The battle against bland food has been raging since the Boston Pepper Party, when bored diners dumped loaf after loaf of white bread into the harbour. Keep the flavourful fight alive with today's WagJag: $7 for $20 towards Indian fare at Earth Indian Restaurant & Wine Bar.
For melt in your mouth butter chicken and beef curry that lets you experience a little bit of India without leaving the city, make a visit to Earth Indian Restaurant & Wine Bar Vegetarians and meat eaters alike will discover a piece of Indian paradise on Earth Indian's extensive menu. Guests chow down on homemade garlic naan bread, tandoori specialties, gosht, seafood and basmati rice dishes cooked hot and fresh every day. The chef's appetizer platter ($7.95) sets out an assortment of veggie samosas, paneer pakoras and vegetable pakoras to share. Mains like chicken xacutti ($13.95), lamb rogan josh ($13.95) and Kashmiri aloo gobi ($9.95) trip across the tongue to warm eaters' insides.
Designed to be comfortable and intimate by Restaurant Makeover's interior pros, Earth Indian features modern Indian decor. Jewel-toned walls and soft lighting surround the grand central bar where diners can enjoy a glass of wine before eating. The restaurant's flexible layout can accommodate spice-loving duos, casual family dinners and private parties of up to 35 guests.
Reviews
"This place is awesome. The food is great and they have combos for two that are of great value and had plenty of food for three! . . . definitely coming back!" - Yelp
"The service was great and above par - even though a bit slow - but the food was worth the wait. Overall a great time. The chicken was spicy with nice herbs and the naan was very fresh." - Restaurantica
