To truly have UNAGI (the mental state of total awareness according to Friends) one must spend years studying the art of ka-ra-teh...or you can just eat the fresh water eel at a really good Japanese place. And boy oh boy does WagJag have the joint for you. Benihana Japanese Steakhouse is ready to banish that lingering hunger that irks you; get $60 worth of their fine cuisine for $29.

Benihana has become famous the world over for its one-of-a-kind teppanyaki fare and hibachi dining experience. Founded by Rocky H. Aoki (thrillseeking entrepreneur and father of cool DJ-types) the acclaimed steakhouse has expanded operations to almost 80 locations in the Western Hemisphere including this upscale spot in the Fairmont Royal York Hotel. The menu is full of exciting and flavourful fare; begin your journey with appetizers like Benihanas onion soup of Japanese consomm mushrooms scallions ($6) or hot Age Dashi Tofu in shredded ginger and the house-made tempura sauce ($9). Teppan dinner options like teriyaki chicken ($42) and filet mignon ($51-$67) offer outstanding taste for the more sophisticated palates made hibachi-style before your eyes by a brilliant Benihana chef. Seafaring taste buds can choose from an extensive list of sushi sashimi and maki rolls ranging from traditional to imaginative (try the White Tiger roll a combination of spicy salmon and fireweed honey mayo topped with yellowtail mango and tobiko).

Considering its posh Royal York address its no wonder that the restaurant offers a spot of dining luxury with chic black dcor intimate candle-lit tables and a stylish lounge area. Steps from Union Station the bustling downtown location makes a perfect pick for date night in the city.

Reviews

"I first went to one in the States and was so excited to find one back home. It's a great experience from start to finish and they recently went under major reconstruction so the place is amazing. Its a must-visit." - Restaurantica

"Loved it. Went for my anniversary and they spoiled us. Great food and great service." - Trip Advisor

"Good chefs put on a good show. If you've got a bit of time and a few extra dollars definitely check it out. It's an experience that you will be glad you had." - Urban Spoon